Informationology

Bandra Born started as a 12-week pop-up in October 2023, envisioned as a temporary resident of the space once occupied by the popular Salt Water Cafe. Right from its early days, it was clear that it was going to leave an indelible imprint on Mumbai's food scene. Chef partner Gresham Fernandes' creative ode to his roots in this buzzing locale found resonance with many people. It eventually established itself not only as a full-scale restaurant but one of the most acclaimed new openings in a neighbourhood that sees far too many ventures come and go. Photo Credit: Pankaj Anand A year after its opening Bandra Born unveiled a revamped menu and a few changes in decor. It has also launched India's (and the world's) first dedicated Mahua bar on its premises. This indigenous spirit is made from the Mahura flower which is native to India. Bandra Born is now offering the chance to not only taste a luxury heritage spirit but also appreciate its versatility in the form of cockt...

Mediterranean food is taking over menus worldwide, and for good reason. These dishes are fresh, flavourful and packed with goodness. From creamy hummus and zesty tzatziki to juicy kebabs and aromatic paella, people just can't get enough of this cuisine. One of the biggest crowd-pleasers? Crispy calamari rings! These golden, crunchy bites, often served with a squeeze of lemon and a side of garlic aioli, are a seafood lover's dream. Once just a popular bar snack, calamari has now become one of the most-loved Mediterranean dishes worldwide. Also Read : Cooking Seafood? 5 Essential Tips To Keep In Mind And Mistakes To Avoid History of calamari rings: Calamari rings have been around for centuries, with their roots in Mediterranean and Asian cuisines. Squid has been a staple in coastal diets since ancient times, especially in Greece, Italy and Spain. Fried calamari, as we know it today, became popular in the 1970s when seafood restaurants started serving it as an appetizer . The c...

Mediterranean food is taking over menus worldwide, and for good reason. These dishes are fresh, flavourful and packed with goodness. From creamy hummus and zesty tzatziki to juicy kebabs and aromatic paella, people just can't get enough of this cuisine. One of the biggest crowd-pleasers? Crispy calamari rings! These golden, crunchy bites, often served with a squeeze of lemon and a side of garlic aioli, are a seafood lover's dream. Once just a popular bar snack, calamari has now become one of the most-loved Mediterranean dishes worldwide. Also Read : Cooking Seafood? 5 Essential Tips To Keep In Mind And Mistakes To Avoid History of calamari rings: Calamari rings have been around for centuries, with their roots in Mediterranean and Asian cuisines. Squid has been a staple in coastal diets since ancient times, especially in Greece, Italy and Spain. Fried calamari, as we know it today, became popular in the 1970s when seafood restaurants started serving it as an appetizer . The c...

We've all had this problem - burning a pan and then struggling to clean it. Our first thought is to grab a scrubber and rub away the mess. But before we know it, we've wasted a lot of time cleaning. Yes, the pan might shine again, but who wants to spend so much time in the kitchen ? Probably no one! What if we told you there's a way to clean burnt pans without scrubbing? Sounds unbelievable? But it's true! Below, we'll share five simple tips to make your burnt pans shine again. Take a look. Kitchen Hacks | 5 Easy Hacks To Clean Burnt Pans Without Scrubbing: 1. Baking Soda & Vinegar Soak Baking soda and vinegar are both great cleaning agents. To clean your burnt pan, simply pour a cup of vinegar and bring it to a simmer. Once done, remove the pan from the heat and sprinkle baking soda. Let it fizz for about 10 minutes. After this, you'll be able to wipe away the residue effortlessly. Also Read:  Bye-Bye Greasy Smell! 5 Kitchen Hacks For A Fresh And Funk-F...

US tech millionaire Bryan Johnson made headlines in December when he walked out of a podcast recording in Mumbai due to poor air quality. The American entrepreneur is known to be a staunch anti-ageing advocate and frequently discusses the same on social media. One of his recent X posts had an Indian connection, which has grabbed eyeballs online. Bryan Johnson took to the platform to reveal what he would eat for the next few days. He provided the ingredient list for three wholesome recipes, and one of them contained garam masala . The recipe was for a "Butternut Squash Soup with Roasted Apples and Carrots." As per the post, the soup can be made with 1 onion, 3 garlic cloves, 1 medium butternut squash, 2 Honeycrisp apples, 2 large carrots, 4 cups vegetable broth, 1 cup coconut milk and 2 tablespoons olive oil. To enhance the overall flavour, 1 teaspoon garam masala and 1/2 teaspoon ginger powder have been listed. The post also mentions what Bryan Johson adds in his "Super...

Pune, often referred to as the cultural capital of Maharashtra, is a paradise for food lovers. The city's vibrant street food scene offers a delightful mix of spicy, tangy, and savoury dishes that cater to every palate. Whether you're a local or a visitor, exploring Pune's street food is an experience in itself. Here's a guide to some of the best street foods you can find in Pune. Also Read : 15 Delicious Street Foods Of India To Amp Up Your Tea-Time Here Are 10 Best Street Foods Of Pune: 1. Misal Pav Misal Pav is one of Pune's most iconic dishes. It consists of a spicy sprouted lentil curry (misal) topped with crunchy farsan, chopped onions, coriander, and a squeeze of lime, served with soft pav (bread rolls). The spicy and flavourful dish is best enjoyed at places like Bedekar Misal, Katakirr Misal, and Ramnath Misal. 2. Vada Pav Often called the Indian burger, Vada Pav is a staple street food in Pune. A spicy potato fritter (vada) is sandwiched between a so...

We understand, cooking your dinner every single day can be a mundane job. Probably it is the last thing we would want to do after a long, tiring day. But skipping your meals is never a great idea. Hence, we mostly resort to soup, salad or roti sabzi that can be whipped up in just no time. Eating the same food everyday tend to add to the mundaneness, which ultimately results in ordering in pizzas, biryanis, butter chicken etc from the nearby restaurants. This again, is not a feasible option for many. What if we say, we have a delicious recipe that can help you put together a restaurant-like fancy meal without any struggle? Yes, you heard us. We found a chicken steak recipe that is not only super easy, but also needs bare minimum ingredients for preparation. All you need to do is marinate the chicken breasts with some spices beforehand and relax. And just when you feel like having your dinner, cook it in a pan for a while and serve with some mashed potatoes and boiled veggies. Believ...

No one wants to throw out perfectly good food, but when you spot mould on something in your fridge, how do you know if it's still safe to eat? While mouldy food often means it's time to toss it, there are some exceptions. According to the United States Department Of Agriculture (USDA) , certain mouldy foods are still edible if handled correctly, while others should go straight into the bin. Here's your go-to guide on which mouldy foods are salvageable and which ones pose a health risk. Knowing the difference could save you from foodborne illness - and save you money in the process! Here're 8 Mouldy Foods You Should Always Discard Bread and Baked Goods: These porous foods allow mould to spread beneath the surface, making them unsafe to eat. Soft Fruits and VegetablesItems like berries, peaches, cucumbers, and tomatoes may have hidden mould below the surface. Toss them immediately. Yoghurt and Sour Cream: Due to their high moisture content, mould can spread through t...

As a food lover always on the lookout for exciting dining experiences, I was thrilled to visit 689 - Six Eighty Nine, the latest offering from The Quorum in Gurugram. Amid the bustling Two Horizon Centre, its location is a big plus. Tucked within India's first homegrown private members' lifestyle club, this new open-to-all restaurant promises an Asian culinary experience unlike any other-featuring a live robata grill, a vibrant cocktail menu, and a thoughtfully curated selection of authentic dishes. Chef Jayraj Chandani, who has travelled extensively across Southeast Asian countries to experience and understand local flavours, has masterfully crafted a unique inaugural menu that features a blend of classic dishes alongside signature creations. From the moment I stepped in, the warm lighting and elegant interiors set the mood for an unforgettable evening. I was seated near the open kitchen, where the sight of chefs masterfully handling the robata grill and teppanyaki plates imm...

No one ever said no to a little bit of Chinese food. They are all around you, and one decadent plate of chilli chicken or veg fried rice is enough to make you want to cheat on your diet. Another such treat we can have at any point of the day is chopsuey. A stir-fry often comprising juicy chunks of meat, vegetables, mushrooms any seasoning, chopsuey could be paired with rice or noodles. You can also make a vegetarian version of the dish for yourself too and we have just the right recipe that will sail you through. (Also Read:  16 Most Popular Chinese Dishes | Easy Chinese Dishes ) You would need some boiled noodles, chopped cabbage, chopped onions, chopped carrots, chopped capsicum, chopped garlic, corn flour, soya sauce, vinegar, sugar, salt and that's about it. All of these are easily available ingredients, and most of them even perpetually present in our kitchens. (Also Read:  Quick And Easy Sweet And Sour Sauce Recipe For All Your Chinese Meals ) To make this chunky tr...

Vitamin C, also known as ascorbic acid, is an essential nutrient that plays a crucial role in supporting the immune system, aiding iron absorption, and promoting healthy skin, bones, and connective tissue. Since the human body does not produce or store Vitamin C, it must be obtained through diet or supplements. The recommended daily intake (RDI) varies by age, gender, and life stage, but for most adults, it is around 75 mg for women and 90 mg for men. Here's how you can easily meet your daily Vitamin C requirement through natural sources, fortified foods, and supplements. Here Are 5 Diet Tips To Get Enough Vitamin C Daily: 1. Eat Vitamin C-Rich Fruits Fruits are one of the best sources of Vitamin C, offering a natural and delicious way to meet your daily intake. Citrus fruits - Oranges, lemons, limes, and grapefruits are well-known sources of Vitamin C. A medium orange provides about 70 mg, covering nearly 100% of the daily requirement. Kiwi - A single kiwi contains around 71...

The enticing aroma of freshly brewed coffee and warm pastries beckons visitors to a quiet corner in Versova. Silk Road Coffee Company (SRCC) opened its roastery and bakehouse here in October 2024. Mumbaikars are no strangers to new coffee-focused spots cropping up in various parts of the city. But right from the beginning, SRCC makes it known that this is not just another cafe or coffee shop. This sprawling two-storey space spans 3,500 sq. ft. and envisions itself as a community hotspot. Some time ago, we had the chance to visit SRCC and spend a leisurely afternoon experiencing its charm for ourselves. Founded by Parth Suri and Shamit Tyagi, Silk Road Coffee Company is a reflection of their deep passion for artistry, community, and quality. With backgrounds in acting and music, respectively, the duo sees their cafe as an extension of creative expression - where coffee, much like art, becomes a shared experience accessible to those who come together. And that's not all. At SRCC, th...

Who can resist a bowl of hot Maggi? We guess no one! It's one of those snacks we all have fond memories of and still can't get enough of. While plain Maggi is timeless, there are now endless variations to try. Whether it's chilli garlic Maggi, cheese Maggi, or lemon garlic Maggi, they all taste incredibly delicious. Adding to the list, we bring you another recipe that will surely take your taste buds by surprise - Thecha Maggi. This unique Maggi recipe was shared by the Instagram page @diningwithdhoot. Once you try it, it'll become your new go-to for evening (and late-night) snacking. Also Read:   Lemon Coriander Maggi: A Quick And Tasty Recipe You'll Keep Coming Back To What Is Thecha? Thecha is a popular chutney hailing from Maharashtra. It is prepared using green chillies, garlic, coriander, and peanuts. This chutney is loved for its spicy flavour and is best enjoyed with roti, paratha, bhakri, khichdi, or pakodas. What Makes Thecha Maggi So Irresistible? Ma...

When it comes to pregnancy cravings, the food scene can get pretty chaotic. While some crave sweets, others prefer savoury treats. And sometimes, an instant urge for a specific food kicks in. Oh, and let us not forget those midnight hunger pangs. Celebrities are no different. Ileana D'Cruz, who is expecting her second child with husband Michael Dolan, recently shared a post about her pregnancy cravings. On Saturday, the actress posted an image on her Instagram Stories featuring a packet of Kurkure. And what did she pair it with? Tums Antacid Chewy Delights. The time on her post read 12:43 AM. The text attached to the post read, "Tell me you're pregnant without telling me you're pregnant." This was also how she announced her second pregnancy to her social media fans.  Also Read :  Farhan Akhtar, Shibani Dandekar's "V-Day Love Dump" Was A Delicious Affair. See Pics Time and again, many celebrities have shared their pregnancy cravings. Last June, b...

With her healthy recipes and regular health tips, Bhagyashree has amassed a large fan following wanting to follow a healthier lifestyle. In her recent post, she shared an easy recipe that not only gives your body essential nutrients but also imparts that desirable pink glow to your skin. She shared the recipe for beetroot raita. Beetroot is known to offer many health benefits. Apart from salads, beetroot can be used to make many exciting dishes, like this raita. Want to learn how to make it? Keep reading.  Also Read : Bhagyashree's "Fave Breakfast" Will Make You Crave This Yummy Dish How To Make Bhagyashree's Beetroot Raita: Grate beetroot and whisk the curd to make it smooth. Combine them together. Add salt to taste. Temper it with sauteed mustard seeds, sesame, curry leaves chilli and coriander. If you want more crunch, top it with walnuts.  Watch the complete video here: View this post on Instagram A post shared by Bh...

Sachin Tendulkar had a food-tastic Valentine's Day. Don't believe us? Just check out the cricket legend's Instagram. He posted a video where he was seen smashing a heart-shaped pinata cake with a wooden hammer. And who else is featured in the clip? Zero points for guessing – it was his wife, Anjali Tendulkar. In the video, Sachin sat on a chair while Anjali stood behind him. Right in front of them was a vibrant red pinata cake, perfectly themed for Valentine's Day. The setup also included a pink macaron topped with a heart design. As the couple broke open the pinata, a delicious chocolate creation inside was revealed. Also Read : Farhan Akhtar, Shibani Dandekar's "V-Day Love Dump" Was A Delicious Affair. See Pics In his caption, Sachin Tendulkar wrote, “This is what they meant when they said ‘Sweet-Heart'.” View this post on Instagram A post shared by Sachin Tendulkar (@sachintendulkar) Not just Sachin ...

Couples celebrated Valentine's Day, aka the day of love, by indulging in activities they loved the most. Farhan Akhtar and his wife Shibani Dandekar also had a unique celebration in mind. Being big-time foodies, the pair displayed their affection for each other by sharing their delightful culinary adventures from London. Shibani, who posted the mouthwatering images on Instagram, aptly called it a “V-day love dump”. After all, isn't love best celebrated over good food?  The carousel opens with a sweet glimpse of Farhan Akhtar and Shibani Dandekar at a restaurant. They seem to be sipping drinks and cold drinks as beverage glasses with lemon wedges inside can be seen on the table.  Also Read : Zeenat Aman Swears By A Simple Diet - Here's A Peek Into Her Daily Menu On another gastronomical outing, Farhan Akhtar and Shibani Dandekar relished fish and chips from The Mayfair Chippy. Don't know about you but the crispy fish, topped with herbs and served with crunchy French f...