Love Keema? This Creamy Chicken Malai Keema Will Blow Your Taste Buds Away

-

Keema is a dish that no chicken lover can get enough of. Minced chicken cooked with chillies, onions, and spices - it's simple yet incredibly delicious. When paired with hot pavs or crispy parathas, nothing can beat that combination. As a keema lover, you've probably tried regular chicken keema many times, and no doubt, it tastes amazing. But imagine adding even more deliciousness to this already heavenly dish. Meet Chicken Malai Keema - a unique chicken keema recipe that elevates its flavour to the next level. This recipe was shared by Chef Natasha Gandhi on her Instagram handle.
Also Read: Craving A One-Pot Dish? Learn How To Make Chicken Keema Matar

What Makes Chicken Malai Keema A Must-Try Dish?

Chicken malai keema is a dish that no keema lover should miss. It's rich, creamy, and packed with flavour. As soon as you take the first bite, you're sure to become an instant fan. Moreover, it's incredibly easy to prepare, so you don't need to worry about your cooking skills. All you need are a few basic ingredients and 20-25 minutes of your time.

How To Ensure Chicken Malai Keema Turns Out Creamy?

What sets this dish apart from regular keema is its creaminess. To achieve this, ensure you add plenty of cheese while cooking. While this recipe uses processed cheese, you can also opt for mozzarella. Try to get your hands on fresh cheese for that perfect creamy texture. The more cheese you add, the better your chicken malai keema will turn out.

How To Make Chicken Malai Keema At Home | Chicken Malai Keema Recipe

  • In a bowl, combine the chicken keema, yoghurt, cream, ginger-garlic-chilli paste, black pepper powder, chilli flakes, and lemon juice. Mix well.
  • Next, heat ghee in a large kadhai and add peppercorns, bay leaf, slit green chillies, and green cardamom. Saute for a few seconds.
  • Now, add the chicken keema mixture to the kadhai and cook until the keema is thoroughly cooked.
  • Once the keema is 90% cooked, add the birista (fried onions), fresh mint leaves, and lots of processed cheese.
  • Smoke the mixture, then garnish with more birista, mint leaves, fried raisins, and green chillies.
  • Enjoy your creamy chicken malai keema with crispy parathas!

Also Read: 5 Tried-And-Tested Tips To Make Perfect Green Keema At Home

Watch the full recipe video for chicken malai keema here:

Are you already slurping? Don't delay - try making this delicious dish over the weekend and impress your family with your culinary skills.



from NDTV News Search Records Found 1000 https://ift.tt/dNrgAWC
via IFTTT

Comments

Post a Comment

Popular posts from this blog

Masaba Gupta’s “Winter Breakfast” Is Full Of Good Stuff And We Have Proof

-
Image
Masaba Gupta is one celebrity who never ceases to give us healthy eating goals. The ace fashion designer stands tall as an inspiration for those who prioritise a healthy lifestyle. Masaba has made it a point to keep every meal as nutritious and fulfilling as possible and she loves to keep her fans updated about her daily meals. On Friday morning, she treated her fans to the glimpses of her “winter breakfast”. What's on the menu? Piping hot crispy “chilla full of good stuff.” The fashion designer turned actress dropped a picture of her breakfast plate on her Instagram Stories that carried barely eaten crispy chilla. Through the text on click, she revealed the important ingredients she used to prepare this chilla. Masaba's breakfast dish included “pumpkin, bajra, sesame, spinach, chilli, ginger, garlic.” Sharing the picture, she wrote, “Winter breakfast chilla full of good stuff.” Also Read:   Masaba Gupta's Midweek Indulgence Was This Classic Food Combination - Guess What?
Read more

Sara Tendulkar's London Food Diaries Include Lasagna, Dumplings And Baos

-
Image
Sara Tendulkar is currently vacationing in London. From a picnic at Regent's Park to dining at Mercato Mayfair, the daughter of cricket legend Sachin Tendulkar is exploring the vibrant food scene. Known for her love of food and trying new cuisines, Sara recently shared her foodie adventures in an Instagram post. The photo showcased a delectable meal that included a plate of lasagna, a bowl of dumplings drenched in red chilli oil, and a couple of baos filled with cucumber, zucchini and a meat filling. Also Read:  Masaba Gupta Reveals What She Eats On A "Really Good" Day, Follows The "80/20 Rule" Take a look at Sara Tendulkar's Instagram story below: A few days ago, Sara Tendulkar was spotted enjoying some quality time with her friend, Pakistani influencer Sufi Malik. The duo had a beautiful picnic amidst the lush greenery, savouring a delightful spread of cheese, crackers, red grapes, green olives , strawberries, biscuits and a bottle of champagne. One
Read more

9 Exciting New Menus In Delhi-NCR Restaurants You Must Try In Jan-Feb 2024

-
Image
The winter season is at its peak in Delhi in January. While most of us like to simply snuggle up in our beds with a cup of hot chocolate, there is another section that likes to explore outside. For them, nothing comes between their love for trying out new things. If you fall into the latter category, you're going to enjoy reading this article. Delhi is a haven for foodies, and there are some exciting new menus available at your favourite restaurants . So, enjoy the spirit of the New Year by trying these new menus in the city. There is a plethora of snacks, main course dishes, drinks, and desserts to choose from. We have created a roundup of the must-try menus you must keep in mind while planning your next outing. Also Read:   10 Pasta Places In Delhi-NCR That'll Have You Singing 'That's Amore!' Here Are 9 New Menus To Try At Your Favourite Restaurants In Delhi-NCR: 1. Smoke House Deli Smoke House Deli has unveiled a special winter menu featuring a range of dishe
Read more