Informationology

The hot chocolate season is here and chocolate fans around the world are all excited to drink their favourite sweet treat. While enjoying hot chocolate in a cafe can be fun, you must try making some at home and slowly sip on the chocolatey drink while wrapped in your cosy blanket, with your favourite book or some lovely music in the background. Simply delightful! Now, when it comes to making your own hot chocolate, here are some wonderful techniques you can explore. From Mexico to France, check out delicious and heavenly hot chocolate recipes from around the world. Here Are Some Traditional Hot Chocolate Recipes From Different Regions: 1. Mexican Hot Chocolate Photo: iStock Mexican food is known for its spices, and so is its hot chocolate. Yes, this warm cup of sweet hot chocolate comes with a hint of chilli to warm you up from the inside out. It also contains other spices such as cinnamon, originally from Chocolate de Mesa, a bar of Mexican table chocolate made with true cinna...

Neena Gupta's foodie posts always resonate with food lovers, and her latest one is no exception. The veteran actress shared a hilariously relatable foodie moment on her Instagram Stories. We have all had those days when we crave sweets but try to avoid them due to their calorie count, right? Well, Neena Gupta is no different. In the video, she showcases her plate of Indori style poha, a breakfast favourite. The poha is perfectly cooked, garnished with bay leaves, roasted peanuts, finely chopped onions and sev – a true delight for food enthusiasts. However, sitting a little apart from the poha plate are two irresistible jalebis . Also Read: Randeep Hooda And Lin Laishram Had This Italian Dessert On Their First Wedding Anniversary Neena humorously admits that while she has kept them at a distance to avoid eating them, she will “ultimately eat them.” With her signature wit, Neena Gupta says, “Indori style poha . Jalebi dur rakhi hai ki nahi khaungi. Par ultimately khaungi. [I have...

There's a scene in the 2022 Kamal Hassan blockbuster that pays tribute to one of the city's most popular street snacks. Most Chennaites still call it the 'Alsa Mall' sandwich, that makes a reference to the location where this humble sandwich first took wings in the 1990s. More than thirty years later, it still dominates discussions and nostalgia about sandwiches in the city. Like most other Indian metros, Chennai's sandwich scene has also evolved with hipster favourites like avocado on toast and pesto sandwiches in the mix.  Also Read: 5 Tips To Perfect The Art Of Making Tea Sandwiches Chennai's first brush with high quality sandwiches probably began in the colonial era clubs of what was then Madras. Clubs like the Madras Club (also known as the Ace of Clubs) and the Madras Gymkhana Club still make exceptional sandwiches that transport you back to the British Raj when cucumber sandwiches were part of the high tea ritual. Some of these colonial era sandwiches...

Air pollution poses significant health risks, contributing to respiratory diseases, cardiovascular issues, and oxidative stress. Functional drinks-beverages enriched with nutrients and bioactive compounds-can help mitigate these effects by detoxifying the body, boosting immunity, and reducing inflammation. Here's a look at how specific functional drinks can combat pollution's harmful effects. The lungs are among the most vulnerable organs to air pollution. Exposure to pollutants like particulate matter (PM2.5), nitrogen dioxide (NO2), and ozone can cause oxidative stress, inflammation, and respiratory issues. Functional drinks-nutrient-enriched beverages-can support lung health by reducing inflammation, enhancing detoxification, and strengthening the immune response. Here are some functional drinks that can help protect and rejuvenate the lungs against the effects of pollution. Also Read:  10 Surprising Diet Tips That Will Protect Your Lungs From Pollution How Functional D...

Priyanka Chopra is a food aficionado, and her social media stories often offer a glimpse into her personal connection with good food. In a recent post on Instagram, she shared a series of snaps from her lavish Thanksgiving dinner at their home sweet home in London. Of course, there was pumpkin and apple pie. Next, we get a close look at the caramelised lattice crust stuffed with apple slices. And then chocolate chip caramel cookies, juice and roasted turkey added layers of deliciousness to her feast. Don't miss the upside-down pineapple cake with cherries on top. Priyanka also shared images of the personalised gift bags specially designed for guests on behalf of her daughter Malti. The last photo showed the decorative dinner table at Priyanka's home, which showed images of their Thanksgiving place cards featuring the names Nick, Malti, and Priyanka. This was quite a lavish Thanksgiving dinner with her close ones. Also Read:   Malaika Arora And Son Arhaan Khan Launch 'Sca...

Who says carrot peels are just trash? These vibrant, nutrient-packed strips are actually super useful in the kitchen! Full of flavour, carrot peels can instantly level up your everyday meals. In a world where food waste is a big deal, reusing veggie peels is a small but smart step to take. And since carrots are everywhere this winter, why not put those peels to good use? Curious? You should be! Here are 5 super simple ways to add carrot peels to your meals! Also Read: How To Keep Carrots Fresh Longer: 6 Simple Tricks For Prolonged Storage Photo Credit: iStock Here are 5 Ways To Use Carrot Peels At Home: 1. Crispy Carrot Peel Chips Say goodbye to processed chips and hello to carrot peel chips! Toss your carrot peels with olive oil, a pinch of salt, and your go-to spices - think red chilli powder, cumin , and a dash of chaat masala for that tangy kick. Bake until crispy and golden, and you've got yourself a healthy, guilt-free snack. These chips are perfect for munching on o...

Are you ready to welcome the winter season with a blast? November and December are packed with vibrant food festivals across India, celebrating everything from regional flavours to lip-smacking gourmet delights. From the cultural charm of Delhi to the bustling vibes of Mumbai to the fusion of flavours of Bengaluru, each event showcases the essence of our culinary heritage. Whether you are a passionate foodie or just like to explore a variety of local foods, these festivals offer a feast for all senses. So, check out what these handpicked food festivals have to offer you this time! Photo Credit: Zanotta at The Leela Ambience Gurugram. Here Are Some Must-Visit Food Festivals In November-December 2024 Delhi-NCR Enjoy 2-Michelin-Key at Zanotta, The Leela Ambience Gurugram The Leela Ambience Gurugram Hotel & Residences invited you to experience an iconic pop-up featuring Villa Cora, a two Michelin-key hotel from Florence. This exclusive experience is set to take place at Zanotta...

Actor Shefali Shah is known for delivering incredible performances in films like Darlings and Dil Dhadakne Do. While Shah is well-known for her wonderful acting skills, did you know she is also a foodie at heart? A foodie doesn't have to be someone who can easily eat three cheesy burgers at once. Instead, all you need is a love for food and an appreciation for the diverse flavours and experiences that come with it. In her latest Instagram post, actor Shefali Shah shared a picture of some foods that evoke nostalgia, reminding us of our childhood. The picture features a range of candies and street-side treats that were widely available in Indian local markets earlier. Now, either we don't eat them as adults, or they are hard to find in stores. "Food is comfort, it's remedial, it is homecoming, and it is love. Each dish is related to a memory that has left an indelible residue not only on my tongue but also on my heart. There is food to eat and survive, and then there is...

Amid the reports of food poisoning incidents in government schools, the Telangana government on Thursday constituted separate committees to ensure the safety of food served to the students. Taking serious note of such incidents, Chief Minister A Revanth Reddy directed district Collectors to undertake regular inspections in state-run educational institutions to ensure that there is no negligence in providing hygienic food to the students. Expressing anguish over the incidents of students falling ill after eating food, despite several directives given by him, CM warned that once the negligence was proved, the government would not hesitate to sack the employees responsible for that. State Panchayat Raj Minister D Anasuya Seethakka expressed doubts that conspiracies could be behind the 'food poisoning' incidents and vowed to expose them. State Chief Secretary Santhi Kumari issued orders constituting a three-member 'Task Force Committee' to ensure the safety of food distri...

Methi (fenugreek) is a winter wonder veggie known for its flavour and aroma. During chilly months, dishes like methi paratha and aloo methi ki sabzi are a total hit! But methi isn't just tasty-it's also packed with health benefits. The fibre in methi helps keep your digestive system on track, and it's loaded with antioxidants like vitamin C and flavonoids. The best part? You can enjoy methi long after the season ends if you store it properly. Here's how to store methi and enjoy it whenever you want! Also Read :  Cook Methi Leaves Or Have Them Raw? Here's What The Experts Have To Say Here Are 3 Easy Ways To Store Methi Leaves 1. Dry and Store Want to keep methi for the long haul? Drying it out is your best bet! Simply separate the leaves from the stems and wash them thoroughly (3-4 times to get rid of dirt). Lay them out on a cotton cloth to dry, then store them in an airtight container. You'll have fenugreek leaves on hand to use in your favourite dishes whe...

Rhea Kapoor's Thanksgiving ceremony was a delectable feast of varieties. The filmmaker is a big-time food connoisseur and her hosting skills are above par. On November 28, Rhea and her husband Karan Boolani laid out a delicious “Friendsgiving” spread for her friends and it was all things fancy and opulent. In a series of pictures and videos posted on her Instagram Stories, Rhea had us drooling and craving a similar scrumptious dinner. It was a delicious plate of roasted turkey sandwich served with mac and cheese that had our attention from the get-go. Served with a creamy dip, we could only imagine how good it might have tasted.  Also Read: Rakul Preet Singh Shows How She And Jackky Bhagnani Are "Partners In Health And Happiness" Up next, there was a delectable cheese platter, crispy chips, pomegranates , globe grapes, oranges and cold cuts. Several dips were seen on the table which was ornately decorated with candles and flowers.  On another page of her Thanksg...

Winter is here, and so are all the delicious green leafy vegetables we've been waiting for! From mustard greens to spinach, fenugreek to bathua, there's a lot to choose from. Each of these greens has its own unique flavour and health benefits, making them a must-have in your winter diet. While most of us are familiar with the classic sarson ka saag paired with makki ki roti, there's a whole world of saag recipes that you might not have tried yet. These dishes are not only packed with flavour but also loaded with nutrients. Here's a curated list of eight saag recipes to add some variety and nutrition to your winter menu. Here Are 8 Winter Special Saag Recipes You Need To Try: 1. Radish Saag You've probably cooked radish bhurji a hundred times, but have you ever made its saag? It's a game-changer! Pressure cook the radish leaves with a whistle. Then, sauté some chopped radish with onions, whole red chilies, and spices in a pan. Blend the boiled radish leaves an...