Informationology

A brunch (between breakfast and lunch) is a fun meal, perfect for weekend get-togethers. You can plan an Indian-style brunch with South Indian idli-dosa or Punjabi chhole bhature-lassi or perhaps a more Western-themed brunch with sandwiches and mimosas. Whatever cuisine you pick, brunches are always a success and have a unique vibe and energy, different from a lunch or dinner party. This weekend, plan a brunch at your place with your friends or family and follow these simple tips to make it the best brunch ever. Here Are 6 Tips To Help You Host A Perfect Brunch: 1. Get Good Rest The Night Before Brunches mean waking up early and setting up everything before the guests arrive. Your prep for the day starts in advance by getting all the supplies and RSVPs in time so that you can get plenty of rest at night and wake up in the morning fresh and all set to become the perfect host . 2. Decorate The Table A brunch table has got to be refreshing and tasteful. Set it up with crockery in gla

Social media is all praise for a Zomato agent who delivered food through the flooded streets of Ahmedabad. A widely circulated clip on X (formerly Twitter) shows the delivery agent wading through knee-deep water. Since the video went viral, there has been an outpouring of appreciation for the delivery agent's unwavering and commitment. Social media users have urged Deepinder Goyal, CEO of Zomato, to reward the agent for his outstanding work. The text accompanying the video reads, "#ZOMATO delivering in Ahmedabad amidst extremely heavy rains!!"  Watch the video here: #ZOMATO delivering in Ahmedabad amidst extremely heavy rains!! #ahmedabadrains #Gujarat pic.twitter.com/JWIvvhIDtP — Vikunj Shah (@vikunj1) August 26, 2024 The official X handle of Zomato's customer care responded to the viral post and thanked the user for sharing the video. They also asked for the order ID number so they could identify the delivery agent. Zomato wrote, "Hi Vikunj! Thank you

Green chutney isn't just a condiment in Indian homes-it's a whole vibe. Whether you're slathering it on sandwiches, dipping snacks in it, or just adding a zing to your dal-chawal, this chutney is a must-have. Made with fresh coriander (dhaniya), mint (pudina), green chillies, and a splash of something tangy, it's a simple yet essential recipe. But even with the basics down, things can still go wrong. You might end up with chutney that's too bitter, too runny, or just not as vibrant as you'd like. Sound familiar? Don't stress; we've got the fixes for you. Also Read:   Indian Chutneys Among 50 Best Dips In The World, As Per Taste Atlas Here's How To Avoid 4 Major Dhaniya Chutney Mistakes In Your Kitchen: 1. Got Runny Chutney? Here's How to Fix It We eat with our eyes first, and a good green chutney should be thick, almost like ketchup. But sometimes, it turns out runny and watery. So, what's the fix? You can thicken it by adding a spoonful

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If there is one dish that is universally loved, it has to be pizza. A crispy crust topped with gooey cheese and various veggies or meat - just a slice of it is enough to lift our spirits, isn't it? While this is how pizza is usually enjoyed, what if we told you that you could enjoy these flavours not on a slice, but rather packed inside a circular-shaped snack? Introducing: Pizza Naan Bombs. This unique fusion snack guarantees a burst of flavour in every bite and is sure to satisfy the pizza lover inside. With the weekend right around the corner, it's the perfect opportunity to try your hand at making them. Serve them to your guests at your weekend dinner party, and we guarantee they'll become instant fans. The best part? They'll be ready in just under 30 minutes! Also Read:   5 Tips To Make Your Homemade Butter Naan Softer Than Ever Photo Credit: Getty What Are Pizza Naan Bombs? How Are They Different From Popular Pizza Cones? Pizza naan bombs are a delectable

Ice cream is one of the most loved desserts out there. This sweet treat is associated with many joyful memories, including trips with friends, late-night journeys, and childhood moments. And just like us, celebrities are also unable to resist its creamy allure. Need evidence? Head to actress Mrunal Thakur's Instagram handle. She recently shared a couple of photos of herself enjoying the delicacy. In the picture, Mrunal can be seen holding a vanilla ice cream cone in her hand. In the caption, the actress wrote, "Oops! I did it again. #cheatday #icecream." Take a look: Also Read:  Mrunal Thakur Attempts Serious Food Blogging For Thecha, Ends With A Laughter Riot View this post on Instagram A post shared by Mrunal Thakur (@mrunalthakur) Also Read:  “Sunday Calories Don't Count”: Take A Look At Mrunal Thakur's Cheat Meal Are you also an ice cream lover, just like Mrunal Thakur? If so, here are some delicious ice cream

An 18-year-old boy from Noida who sells samosas and bread pakoras to earn a living has worked hard against all odds to study and clear the NEET (UG) 2024 exam. Sunny Kumar cleared the NEET 2024 exam with an impressive 664 marks out of 720 and wants to become a doctor. His inspiring story has gone viral on social media, and it was shared by Physics Wallah's Alakh Pandey on Instagram. In a series of videos posted on Instagram, Alakh Pandey can be seen praising Sunny for his hard work and determination. In the video, the Physics Wallah CEO shares that Sunny's NEET result is special and he has worked hard to achieve this milestone. Sunny would go to school in the morning, then set up his street food cart in Noida Sector 12 and sell samosas and bread pakoras from 4 pm to 9 pm. Sunny would work to support his family since he did not have any financial support from his father. Sunny studied for NEET through Physics Wallah's course on their official Telegram handle. In the vide

Deep frying is a popular cooking method, but it requires a careful selection of oils to ensure both flavour and health benefits. The choice of oil is crucial because different oils have varying smoke points, which is the temperature at which an oil begins to break down, producing smoke and potentially harmful compounds. When an oil reaches its smoke point, it loses its nutritional value and can impart a burnt flavour to food. Therefore, understanding which oils are best suited for high-heat cooking like deep frying is essential for both health and culinary success. In this article, we'll explore the best and worst oils for deep frying, helping you make informed decisions in the kitchen. Also Read:  5 Best Cooking Oils For Heart Health, According To Dr Shriram Nene Here Are 6 Best Oils for Deep Frying: 1. Refined Coconut Oil:  Refined coconut oil is an excellent choice for deep frying due to its high saturated fat content and stability at high temperatures. With a smoke point of

Thanks to the advancement in technology, kitchen gadgets have become an essential part of our daily lives, amping up how we cook and enjoy food. These appliances don't just save time but also open up a world of cooking possibilities, allowing us to explore global cuisines from the comfort of our homes. From microwaves and ovens to coffee makers, these gadgets have made cooking easier and more accessible. One such innovative appliance that has gained popularity in recent times is air fryer. This appliance is like a mini convection oven that promises to match the taste and texture of your favourite fried dishes. Still not convinced about it? Don't worry! We have listed 6 reasons why you should definitely have an air fryer in your kitchen. Also Read:  Are You A Regular Air Fryer User? Avoid Cooking These 5 Foods In It Here Are 6 Reasons Why Having An Air Fryer Is A Must-Have In Kitchen: 1. Because It Uses Less Oil Yes, we all love crispy samosas, fries and pakoras, but wha

When hunger pangs strike and you're running short on time, instant noodles always come to the rescue. We don't know about you but internet sensation Orry aka Orhan Awatramani surely agrees with us. In his recent Instagram entry, the social media star displayed his culinary skills by preparing a 'meaty' ramen. If you're a foodie looking for a quick gastronomical fix, you must bookmark the recipe ASAP. Orry begins his ramen preparation by chopping spring onions, garlic cloves, and canned pork meat. Next, he heats olive oil in a pan, and adds the spring onions and garlic cloves. Then, he sprinkles ramen seasoning, spills water, and allows the broth to cook. Orry then shifts his attention to breaking open an egg and whisking it into a cup. When the broth starts boiling, he adds the instant noodles and the leftover seasoning. Once properly cooked, he strains the water and separates the broth from the noodles. No, he does not let the broth go to waste. Instead, he adds t

What is a wedding without good food? Actors Amy Jackson and Ed Westwick's wedding in Southern Italy was everything dreamy. The couple shared glimpses of their special day, including a candlelight dinner and a stunning wedding cake. The wedding cake , designed by chef Damiano Carrara, featured the couple's initials, a textured design on two tiers, and vanilla frosting at the bottom. The dessert table was named after Amy's parents, Carole and Peter. The subsequent slide gave an inside peek into the party, but what caught our attention was the lit dinner table decorated with white roses. Also Read:  Masaba Gupta Gives Sneak Peek Into Her Baby Shower's "Showstopper" Dish - See Pic Guests were seen sipping red wine and champagne while enjoying the party. The guests at Amy and Ed's wedding also savoured oysters with a bit of lemon. Talking about the delectable menu at their wedding, Amy and Ed wrote, "We made our way passed a dessert table named after our

"Eggs for breakfast" - probably the easiest go-to option we all think of every morning. Ever wondered why? It's because eggs are packed with so much goodness. You can whip up so many dishes with just an egg or two. From humble boiled eggs to a fancy Spanish omelette, there's no shortage of options. And let's not forget the experimental recipes you can try with eggs. What makes them even better is the nutrient punch they pack. Eggs are loaded with protein, minerals, and all the good stuff that keeps you energized. So, we found a fun twist on a classic egg dish that'll totally up your breakfast game. Meet Shakshuka but with a desi twist. Sounds cool, right? Also Read:   5 Desi-Style Omelettes You Must Try What's Shakshuka? And How Do You Give It A Desi Twist? In simple terms, shakshuka is a North African dish with poached eggs usually enjoyed at breakfast . The name basically means 'mixture,' where you saute tomatoes and onions with spices, then p

Eating excessive red and processed meat in your daily diet may make you feel happy, especially if you have grown up eating too much meat, however, the consequences of such a diet may not be great for your health. In a new study published in The Lancet Diabetes and Endocrinology, researchers analysed data from nearly two million adults participating in 31 studies from across 20 countries, including the United States and parts of Europe and Asia. The researchers analysed the impact of the participants' diet on their health after an average of 10 years and found a link between meat consumption and Type 2 diabetes risk. After adjusting for other risk factors, they found that for every 1.8 ounces (about 50 grams) of processed meat, the participants ate each day, their risk for Type 2 diabetes increased by 15 per cent. Further, for every 3.5 ounces (about 100 grams) of unprocessed red meat they consumed daily, their risk increased by 10 per cent. Why Red And Processed Meat Is Not Goo