Informationology

Parineeti Chopra's foodie outings are a feast for the eyes. The actress is currently in London where she visited the popular restaurant chain Nandos. However, visiting this place was not a random decision, she chose this particular place for a special reason. Any guesses why? Well, for their super-delicious sauces! On Instagram Stories, the actress shared a picture of three different sauces displayed on a table: medium-spicy peri peri with Garlic, medium-spicy peri peri with wild herbs, and extra hot peri peri. Parineeti, who is a vegetarian, treated herself to lip-smacking mushroom pittas as well. “When you come to Nandos for the sauce, but you are a vegetarian. Mushroom pitta for the win,” read her caption. Take a look: Also Read:  Parineeti Chopra Is Missing Kacchi Kairi On Her London Vacation And We Have Proof If the thought of mushroom pittas has left you craving for some, then check out these easy-peasy mushroom recipes you can prepare at home:  1. Lentil-Mushroom Burge

A man recently took to social media to share his experience at a wedding party where there was not enough food for all the guests. About 70 people were invited to the wedding on July 20, 2024, as per the Reddit post. The man who wrote the post, claims to be a friend of the groom and attended the wedding with his wife. Initially, everything went pleasant and the guests were enjoying the wedding reception which had an open bar. However, when it came to the buffet, the happy party started to dampen. In the post, the man shared that when it was time to eat, "few tables at a time were going to get called which is fine." He added that the food "looked really good" but it was not enough. As per the post, the close family members of the newlyweds who were served first ended up taking second helpings while the rest of the guests were still waiting for the food.  Also Read:  Watch: This Doctor's "Zero Waste" Wedding Is Going Viral For All The Right Reasons

Lemons are often praised as miracle cleaners because of their acidity and fresh fragrance. From removing odor to disinfecting surfaces, they seem like the perfect cleaner . However, while they work great for many surfaces, some kitchen items should stay far away from lemons. Curious? You should be! If you run a sustainable kitchen, this article is for you. Keep reading to find out which kitchen items you should never clean with lemons! Also Read:   5 Unique Ways Salt Can Be Used In Everyday Kitchen Cleaning Photo Credit: Pexels Here Are 5 Surprising Things You Shouldn't Clean With Lemons In The Kitchen: 1. Marble And Granite Countertops Sure, marble and granite countertops add elegance to any kitchen, but they don't react well to acidic cleaners like lemon juice. Lemons are high in acidity and can dull the shiny finish of these countertops. Natural stones are porous and using lemons on them can cause irreparable damage over time. Instead of lemons, go for pH-neutral cl

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Crispy and flavourful - that's exactly how we like our honey chilli cauliflower. This Indo-Chinese street food enjoys a huge fan following across the country and is loved for its tantalising flavours. However, as much as we love indulging in it, it comes at the cost of our health. Sadly, honey chilli cauliflower is deep-fried, making it a not-so-healthy option for a weight loss diet. So, does this mean you should say goodbye to your love for honey chilli cauliflower forever? Absolutely not! You'll be happy to know that you can savour this delicious snack while trying to lose weight as well! Wondering how you can do so? Read on to find out! Also Read:  Want A Healthy Evening Snack? Make Some Air Fried Honey Chilli Lotus Stem Add image caption here Healthy Honey Chilli Cauliflower Recipe | Here Are 5 Tips To Make Honey Chilli Cauliflower Weight-Loss-Friendly: 1. Swap Maida With Atta Typically, honey chilli cauliflower needs to be coated with maida (all-purpose flour) bef

In recent years, there has been a significant shift in how we buy our fruits and vegetables. With the growing awareness about health and wellness, more people are opting for organic produce. And why shouldn't they? Organic produce is free from harmful pesticides , supports sustainable farming practices, and according to many, tastes better. But since the market is filled with so many choices, how do you make sure you are buying the real deal? If you are someone who is looking to buy organic fruits and vegetables but doesn't know how then fret not! We have compiled a list of 5 easy ways to spot if your produce is organic or not! Also Read:  Should You Eat Fruits Before Or After A Meal? Photo Credit: iStock Here Are 5 Ways To Know If Your Fruits And Vegetables Are Organic Or Not: 1. Check For Organic Authorisation While shopping for your fruits and vegetables, glance at the labels on them. Look for certification labels issued by NPOP (National Program for Organic Producti

National Cheesecake Day is just around the corner, and there's no better time to indulge in this creamy, decadent dessert. Whether you prefer classic New York-style or adventurous flavour combinations, many restaurants and bakeries offer a delightful array of options to satisfy your cheesecake cravings. Whether you're a die-hard cheesecake enthusiast or simply looking to explore new flavours, this guide will lead you to the best spots to celebrate National Cheesecake Day in style. These treats are sure to tantalize your taste buds and leave you craving for more. Also Read :  11 Best Cheesecake Recipes Where to find the best cheesecake: 1. The Lodhi Bakery, Delhi This upscale bakery is renowned for its exquisite pastries and baked goods, and its cheesecake is no exception. The Lodhi Bakery's baked cheesecake is a symphony of flavours and textures, with a creamy centre and a perfectly crumbly base. It's a true indulgence for cheesecake connoisseurs. Where: The Lodhi,

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Vicky Kaushal is a true blue foodie. Don't believe us? Head straight to his Instagram Stories and you will know why. The actor, fresh out of the success of Bad Newz , treated himself to delicious Dal Pakwan. ICYDK: Dal Pakwan is an authentic Sindhi dish and breakfast staple. In the picture, Vicky Kaushal relished a plate of this lip-smacking meal comprising plain yellow dal spread over crispy pakwan and topped with slices of sirka pyaaz (pickled onions). A drizzle of green chutney was just the cherry on the cake. “Uff. This Dal Pakwan,” wrote Vicky. He thanked his friend Sidhika Lillaney for preparing this scrumptious dish.  Also Read:   Tamannaah Bhatia Shares Throwback Video Of Her Birthday Celebrations On Set In case you are left drooling, here are 5 Sindhi recipes you can easily prepare at home: 1. Sindhi Bhori Give your rotis a tasty spin with Sindhi Bhori, made with mashed roti, and garnished with dollops of butter and a sprinkle of sugar. Here's the recipe for th

A massive fire engulfed two restaurants in Delhi's INA market early Monday morning, leaving at least six people injured - ANI reported. The blaze, which started at a fast food outlet, rapidly spread to an adjacent restaurant, causing significant damage. According to Delhi Fire Services, multiple fire tenders were rushed to the scene to contain the fire. A portion of one of the restaurant's roofs collapsed due to the intensity of the flames.  Manoj Mehlawat, a Delhi Fire Services official, revealed that the fire department received a distress call around 3:20 AM. "Seven to eight fire brigades have been sent there... Two restaurants caught fire and six people are reportedly injured... The cause of the fire is yet to be ascertained... More than required commercial cylinders were stored in the restaurant, which could have led to a major tragedy..." Also Read:   A Foodie's Day Out In Delhi - The Best Food Trail To Experience The Essence Of Delhi According to the rep

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Let's admit it, chai is incomplete without snacks. From pakoras to samosas to cutlets, we can pair a piping hot cup of evening tea with several things. However, it is the plain, OG Aloo Lachha namkeen that stands out in this list. You will always find this namkeen in your pantry and never regret eating it. Why? Because it is so flavorful and versatile! However, most of the store-bought namkeens are fried and packed with preservatives , which kicks it out of the 'recommended snacks' option if you are trying to watch your weight. But what if we tell you that you can make this delightful namkeen recipe at home with a twist? Yes, that's right! Here we bring the recipe of Chivda Aloo Lachha namkeen, which is delicious, crunchy, versatile, and all things super! Plus, it is made in an oven (so, healthy!) Want to know how to make it? Read on to know more! Also Read:   This Chatpati Imly Chutney Is So Good, You'll Never Buy Store-Bought Again (Recipe Inside) Photo Credit

In an era dominated by electric appliances that promise convenience at the touch of a button, there's an undeniable charm to the old-school methods of food preparation. The rhythmic grind of a stone mortar and pestle, the aroma of spices releasing their essence with each crush-it's a sensory experience that elevates the culinary journey. One dish that truly benefits from this traditional approach is the Chatpati Imli Pyaaz Chutney. This tangy, flavorful chutney is a must-try. The recipe was shared on the Instagram page 'somewhatchef'. The secret lies not just in the ingredients but in the method of preparation.   The Chatpati Imli Pyaaz Chutney, crafted with the soulful touch of a sil-batta, is not just a burst of flavours but also a pocket of health benefits. Also Read :  6 Yummy Tomato Chutney Recipes To Try From Different Regions Benefits of Imli Chutney: Digestive Aid: Tamarind, the star ingredient, is renowned for its digestive properties. It aids in improvin

With its rich, creamy gravy and melt-in-your-mouth koftas, Malai kofta is one dish that holds a special place in the hearts of foodies across India. This delicious dish is often served on special occasions, and its luxurious taste leaves everyone asking for more. However, its typical method involves deep-fried koftas and heavy cream-based gravy, which makes it unhealthy and full of calories, especially if you are trying to lose weight. But what if we tell you that you can enjoy this classic dish more frequently and without the guilt? Yes, that is possible! Just make a few changes in your recipe and you are good to go! Wondering what they are? Here are 5 tips to make (irresistible) malai kofta healthier! Also Read:   Kashmiri Mutton Kofta, Malai Kofta Dum And 5 Other Non-Veg Kofta Recipes Photo Credit: iStock Here Are 5 Tips To Make Malai Kofta Healthier 1. Ditch The Regular Paneer While we know paneer is a staple in malai kofta, it can be high in fat making it an unhealthy opt

The type of foods we eat daily determines how healthy we are. However, with so much information available, it can be quite confusing to know what is truly healthy for us and what is not. We may think we are consuming healthy foods, but the reality might be quite the opposite. Conversely, we might consider something unhealthy, but it could be beneficial. Some foods are a mix of both: good when consumed in moderation, and harmful when over-consumed. To shed light on these, nutritionist Nmami Agarwal shared four such foods that can be both good and bad for your health. Check them out below: Also Read:  Nutritionist Shares Top 5 Foods For A Healthy Start To Your Day Photo Credit: iStock Here Are 4 Foods With Both Positive And Negative Effects On Your Well-Being: 1. Ghee Ghee has been a staple in Indian kitchens since time immemorial. Contrary to popular belief, this golden nectar can indeed be quite healthy. The nutritionist explains that ghee is packed with essential vitamins and

Monsoon season has finally arrived in the capital city, and Delhiites can't keep calm. It's a time to enjoy the breeze in the air and indulge in lip-smacking food and refreshing beverages. If you're a hardcore foodie, you'll be happy to know that your favourite restaurants in the city have come up with exciting new menus. From classic monsoon snacks to global cuisines, there's something to explore for everyone. In this article, we'll be sharing the top new menus in Delhi-NCR that will satisfy the foodie inside you and are surely worth trying. So, quickly head to any of these outlets listed below and enjoy the monsoon season the right way. Here Are 9 New Menus In Delhi-NCR Restaurants To Try In July-August 2024: 1. Smoke House Deli With the onset of monsoon season, Smoke House Deli is all set to offer its guests a refreshing and topical twist, with its 'Pitcher's Paradise' menu. This limited menu is available at the Gurugram outlet till 31st July,

Rakul Preet Singh is a die-hard foodie. The actress' culinary adventures on social media are proof of her passion for food. The star indulged in a delicious homemade poke bowl in her latest Instagram Stories. Poke bowls typically consist of chunks of raw, marinated fish mixed with rice,  topped with vegetables and served with a sauce. However, nowadays, one can also find vegetarian and fusion versions of this delight. In Rakul Preet Singh's poke bowl, we spotted rice, carrots, broccoli slices, diced onions, bell peppers, edamame beans and some type of protein. Take a look below: Also Read:  Pooja Hegde Enjoys Lip-Smacking Italian Food On Holiday - See Pics Like Rakul Preet Singh, if you also want to make a homemade poke bowl, follow these 5 simple tips:  1. Select a Base One of the most crucial steps in making a poke bowl is selecting the base. Usually, sushi rice is the best option, offering a slightly sticky consistency with a hint of sweetness that contrasts nicely wi

One-use kitchen appliance? Who likes that!? If you're anything like me, you don't want to waste precious kitchen storage space on tools and appliances that only make one thing. A couple of days ago, my friend gifted me a rice cooker. At first, I was mesmerized by how gently it cooked my rice. But then I wondered if I could do more with it. As I explored the cooking options, I was pleasantly surprised by its versatility ! It may come as a surprise to you, but you can cook several delightful dishes in it! Curious to know more? Well, you should be! Read on to learn 5 surprising things you can cook in your rice cooker and make it a versatile kitchen appliance! Also Read:   Masalas Going Tasteless? Here Are 5 Ways To Store Spices Properly Photo Credit: iStock Here Are 5 Surprising Things You Can Cook In Your Rice Cooker: 1. Vegetable Pulao Did you know that apart from rice, you can also make delicious vegetable pulao in your rice cooker? Simply saute your favourite vegetable

For mutton lovers, go-to dishes are usually mutton curry, mutton kebab, or mutton biryani. However, have you ever tried mutton popcorn? Yes, a snack like that exists, and it's all things delicious. They are just as easy to eat as regular popcorn and equally addictive. Whether you wish to binge on them while watching a movie or serve them to your guests at a dinner party, they make for the ideal snack for any occasion. As the weekend is almost here, we suggest you try making them at home. Trust us, you're going to fall in love with them at the very first bite. Before we get into the recipe, let's see what this mutton snack is all about: Also Read:  17 Best Indian Mutton Recipes | Easy Mutton Recipes What Is Mutton Popcorn? Mutton popcorn is unlike any other mutton snack you've had before. To make them, boneless mutton pieces are coated in masalas and then deep-fried, giving them a super crispy texture. This snack is slightly spicy in flavour due to the addition of Ka