How To Make Butter Murukku For A Delicious Tea-Time Snack

-

One of the most popular regional cuisines of India is South Indian cuisine. It predominantly comprises the cuisines of Andhra Pradesh, Karnataka, Telangana, Tamil Nadu, and Kerala, as well as from the union territories of Pondicherry, Lakshadweep, and Andaman and Nicobar Islands. You will have a variety of foods to choose from, from the popular dosa, idli, and uttapam to popular biryani, salan, and korri gassi and desserts like payasam and more. Adding to the list of many South Indian delicacies, we bring you a perfect tea-time snack. The dish is known as Butter Murukku. After every bite of this snack, you'll be craving for more because it is so delicious.

Also Read: South Indian Recipes: 5 Fried South Indian Snacks That Are Perfect For Every Season

The word "murukku," which is derived from the Tamil language, roughly translates as "to twist." This is due to the fact that the Murukku's spiral shape resembles a long roll of dough that has been twisted several times. With new culinary experiments and innovations, this snack now has countless variations. Baked murukku, multigrain murukku, and many more are examples. Let's discover how to prepare butter murukku. Take a look below.

Butter Murukku Recipe: How To Make Butter Murukku

Butter murukku is a traditional spiral-shaped snack from Tamil Nadu cuisine. Butter (of course) and other spices are used to flavour it. Start by adding three tablespoons of roasted chana dal to a blender container. Blend until the mixture is finely powdered. Place aside.

Pour rice flour, roasted chana dal powder, soft butter, besan, cumin seeds, a pinch of heeng, and salt to taste into a mixing bowl. Mix until the butter is completely incorporated. Check that the dough is not cracked or sticky.

Now, take the murukku mould, grease it with oil and fill it with the dough. Press the dough and deep fry all the murukkus. It's done. Instead of deep-frying the murukku, you can also bake them for a healthier alternative. For more such South Indian snacks, click here for some of our best recipes.

Try this out and let us know how it turned out in the comments below.



from NDTV News Search Records Found 1000 https://ift.tt/JXNbqnD
via IFTTT

Comments

Post a Comment

Popular posts from this blog

Masaba Gupta’s “Winter Breakfast” Is Full Of Good Stuff And We Have Proof

-
Image
Masaba Gupta is one celebrity who never ceases to give us healthy eating goals. The ace fashion designer stands tall as an inspiration for those who prioritise a healthy lifestyle. Masaba has made it a point to keep every meal as nutritious and fulfilling as possible and she loves to keep her fans updated about her daily meals. On Friday morning, she treated her fans to the glimpses of her “winter breakfast”. What's on the menu? Piping hot crispy “chilla full of good stuff.” The fashion designer turned actress dropped a picture of her breakfast plate on her Instagram Stories that carried barely eaten crispy chilla. Through the text on click, she revealed the important ingredients she used to prepare this chilla. Masaba's breakfast dish included “pumpkin, bajra, sesame, spinach, chilli, ginger, garlic.” Sharing the picture, she wrote, “Winter breakfast chilla full of good stuff.” Also Read:   Masaba Gupta's Midweek Indulgence Was This Classic Food Combination - Guess What?
Read more

Sara Tendulkar's London Food Diaries Include Lasagna, Dumplings And Baos

-
Image
Sara Tendulkar is currently vacationing in London. From a picnic at Regent's Park to dining at Mercato Mayfair, the daughter of cricket legend Sachin Tendulkar is exploring the vibrant food scene. Known for her love of food and trying new cuisines, Sara recently shared her foodie adventures in an Instagram post. The photo showcased a delectable meal that included a plate of lasagna, a bowl of dumplings drenched in red chilli oil, and a couple of baos filled with cucumber, zucchini and a meat filling. Also Read:  Masaba Gupta Reveals What She Eats On A "Really Good" Day, Follows The "80/20 Rule" Take a look at Sara Tendulkar's Instagram story below: A few days ago, Sara Tendulkar was spotted enjoying some quality time with her friend, Pakistani influencer Sufi Malik. The duo had a beautiful picnic amidst the lush greenery, savouring a delightful spread of cheese, crackers, red grapes, green olives , strawberries, biscuits and a bottle of champagne. One
Read more

9 Exciting New Menus In Delhi-NCR Restaurants You Must Try In Jan-Feb 2024

-
Image
The winter season is at its peak in Delhi in January. While most of us like to simply snuggle up in our beds with a cup of hot chocolate, there is another section that likes to explore outside. For them, nothing comes between their love for trying out new things. If you fall into the latter category, you're going to enjoy reading this article. Delhi is a haven for foodies, and there are some exciting new menus available at your favourite restaurants . So, enjoy the spirit of the New Year by trying these new menus in the city. There is a plethora of snacks, main course dishes, drinks, and desserts to choose from. We have created a roundup of the must-try menus you must keep in mind while planning your next outing. Also Read:   10 Pasta Places In Delhi-NCR That'll Have You Singing 'That's Amore!' Here Are 9 New Menus To Try At Your Favourite Restaurants In Delhi-NCR: 1. Smoke House Deli Smoke House Deli has unveiled a special winter menu featuring a range of dishe
Read more