Chaitra Navratri 2025: If You Are Fasting, Try These 5 Sabudana Recipes
As Chaitra Navratri approaches, many people prepare to observe fasts for all nine days while worshipping Goddess Durga in her nine forms. During special vrat meals, ingredients like onion and garlic are typically avoided. One of the most popular foods consumed during this fasting period is sabudana (sago or tapioca pearls), known for its numerous health benefits. Rich in carbohydrates, calcium, fiber, protein, iron, and Vitamin K, sabudana is a highly nutritious choice for Chaitra Navratri, especially after long hours of fasting. Instead of eating the same sabudana dish every day, you can experiment with different preparations to keep your meals exciting and flavourful. Here's a list of five sabudana recipes that you can make on Chaitra Navratri 2025: 1) Sabudana Kheer On fasting days, it is probably the most common sweet dish that's made in many households. This pudding, made with sago, milk and sugar, doesn't require a lot of effort. Top it with dry fruits and cardamom...